Frozen boneless beef refers to beef products that have been slaughtered, boneless, cut, packaged, and preserved by freezing technology. This form of beef is very common in the market because it is easy to transport and store, while also maintaining freshness for a longer period of time.The following is the frozen boneless beef customs clearance case shared by our clients.

 Frozen boneless beef import declaration：

I. Understanding of import policies

Prior to importation, you should thoroughly understand the food import policy of the importing country, including any specific licensing or registration requirements.

2. Supplier qualification confirmation

Confirming whether the exporter and its factory are on the Chinese registration list is an important step in ensuring the legitimacy of the source and the quality of the product.

3. Document preparation

Prepare complete import documents, including but not limited to certificate of origin, health certificate, component test report, animal and plant quarantine certificate, packing list, invoice, contract, etc.

All documents must be true and valid, and it is best to transport the original documents after the examination and approval, to avoid the problem of documents that can not lead to normal exchange of documents.

Fourth, label compliance

Ensure that the packaging of coconut water has labels in both Chinese and English that comply with the regulations of the importing country, including product name, ingredients, production date, shelf life and other information.

5. Logistics and customs clearance

Choose the right logistics company to ensure the safe transportation of goods.

Use a professional customs clearance agent to speed up the clearance process and reduce potential delays.

6. Continuous supervision

After import, ensure that products continue to comply with all relevant regulatory requirements during the marketing process.